Celebrate Good Food with us at the
Good Food Festival!
The 2017 Festival will be a family-friendly day of inspiring speakers, DIY workshops on the Good Food Commons, chef demos, plus the interactive Purple Asparagus Kids’ Corner.
One of Saturday’s highlights will be a three-hour Masterclass Workshop (9 am – 12 pm) called Nourishing Traditional Diets: The Key to Vibrant Health with best-selling author Sally Fallon Morell. An advocate for nutrition since the 1970’s, Sally is the founding president of the Weston A. Price Foundation and author of the best-selling cookbook, Nourishing Traditions and Nourishing Traditions Book of Baby & Child Care, Nourishing Broth and Nourishing Fats.
We’ll also be offering our popular Urban Farm Bus Tour which will visit three cutting-edge urban farms.
In 2016 we featured over 150 exhibitors at the Good Food Marketplace, where individuals shopped, met CSA farmers, learned about local foods and enjoyed a great meal!