Purple Asparagus with Chef Tom Van Lente

When:
March 18, 2017 @ 11:30 am – 11:50 am
2017-03-18T11:30:00-05:00
2017-03-18T11:50:00-05:00

Purple Asparagus, a longtime participant in the family-friendly programming at the Good Food Festival, will do a presentation on its popular program that brings fun and information lessons on food to Chicago classrooms, accompanied by Chef Tom Van Lente of Chicago’s The Winchester restaurant.